Ingredients
* 1 1/2 ounces Captain Morgan Parrot Bay™ Coconut Rum
* 2 ounces cranberry juice
* 2 ounces pineapple juice
* 1 slice pineapple
Directions
1. Pour Captain Morgan Parrot Bay™ Coconut Rum, cranberry juice, and pineapple juice into an ice-filled glass and stir: garnish with pineapple to serve.
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